Indulge in Culinary Bliss with Ocean Views at Our Restaurant

Paternoster Lodge Restaurant welcomes you to our relaxed and friendly atmosphere. Our goal is to offer great food at a reasonable price, while maintaining great quality and service.

Breakfast Menu

Served from 8AM until 11AM

Something HealthyR65
Crunchy Muesli, Fruit Salad, and Yoghurt.
English BreakfastR75
2 Eggs, Bacon, Mushrooms & Grilled Tomato with a slice of toast.
Avo On ToastR78
2 Slices of Toasted Ciabatta, topped with Cream Cheese, 2 eggs, Sliced Avo & Grilled Cherry Tomatoes. *Subject to availability of avocados.
Vegetarian OmeletteR85
3 Egg Omelette filled with sautéed mushrooms, onions, peppadews, spinach & mozzarella cheese, and a slice of toast.
Poached Eggs & SpinachR85
Poached Eggs on Sautéed Spinach, topped with homemade cheese sauce served with toasted ciabatta.
Fisherman’s OmeletteR98
3 Egg Omelette filled with sautéed onion and spinach, mozzarella cheese, haddock, or snoek and a slice of toast.
Eggs BenedictR98
Toasted English Muffin topped with poached eggs, bacon and Hollandaise or Cheese sauce.
Paternoster Fry UpR120
2 Eggs, Bacon, Boerewors, Chips, Mushroom and Grilled tomato and a Slice of Ciabatta Exchange Boerewors for a Footlong Cheese Griller +R25.00

Breakfast Extras

Footlong Cheese GrillerR45
2 Rashers Of BaconR30


Filter Coffee/TeaR25
Large CappuccinoR60
Fruit JuiceR30

À La Carte Menu


Chicken Livers (Hot/Mild)R70
Pan fried chicken livers with a mild peri-peri or Sriracha sauce, served with bread fingers.
Hake GoujonsR70
Hake Goujons covered in Cajun flour, deep-fried served with Tartar sauce.
Smoked Snoek Spring RollsR75
Served on greens with a sweet chilli sauce.
Calamari StripsR75
Served on greens with a tartar sauce & lemon wedge.
West Coast Black Mussels x 6 / 12R75/R130
Served in a creamy garlic sauce with bread fingers.
Hake fishcakes served with Tartar sauce & lemon wedge.
Calamari PoppersR90
Calamari Tubes filled with Feta & Mozzarella, covered in Panko crumbs & deep-fried. Served with Garlic & Parsley Butter.
Chicken TacosR90
2 Tacos filled with Chicken, avo guacamole, tomatoes, red onion. Coleslaw, carrots with a lemon infused mayonnaise.


Traditional Greek SaladR75
Lettuce, cocktail tomatoes, cucumber, red onions, olives & feta served with a Greek salad dressing.
Cajun Chicken SaladR95
Lettuce, cocktail tomatoes, cucumber, red onions, peppadews, and grilled pineapple, topped with Cajun spiced chicken strips served with a honey & mustard dressing.

Light Meals

Halved Baked Butternut (V)R95
Filled with sweet corn, spinach, feta and topped with mozzarella cheese served with parsley mashed potato.
Beef BurgerR105
150g Flame grilled Beef patty served on a toasted bun with tomato, lettuce, caramelised onions, served with chips.
Chicken BurgerR105
Flame grilled Chicken fillet served on a toasted bun with tomato, lettuce, caramelised onions served with chips.
Creamy Peri-Peri PrawnsR150
4 x prawns in a creamy peri peri sauce, served with basmati rice.


Vegetarian Pasta (VE)R95
Seasonal vegetables in a creamy tomato sauce served on tagliatelle pasta.
Alfredo PastaR125
Bacon, Ham, and mushrooms in a creamy white sauce served on tagliatelle pasta.
Cajun Seafood pastaR155
Calamari, mussel meat, prawn meat, onions and peppadew served on tagliatelle pasta.


Butternut & Sweet Potato Curry (VE)R105
Served with basmati rice, salsa, and Roti.
Chicken & Prawn Green CurryR185
Served with basmati rice, salsa & Roti.

Main Meals

All mains served with a choice of either rice, chips, potato wedges, side salad or vegetables of the day.

From The Ocean

Beer battered or grilled, served with homemade tartar sauce and lemon wedge.
Apricot & Garlic Glazed SnoekR135
Served with sweet potato and lemon wedge (you are welcome to substitute the sweet potato).
Calamari StripsR160
Deep fried or grilled served with tartar sauce & lemon wedge.
Line FishR195
Pan Fried, served with tartar sauce and Lemon Wedge.
Seafood Platter for 1R365
Hake portion, Calamari Strips, Creamy Mussels and 4 prawns.
West Coast CrayfishSQ
Pan Fried with a Lemon Garlic Butter

Making good food takes time. Our Main Meals may take up to 40min to complete.

Large Pizzas

Margherita (V)R85
Homemade pizza base covered in our secret Napolitana sauce & Mozzarella cheese.
Slices of ham & pieces of sweet pineapple. Because we allow fruit on pizza.
Green MonsterR145
Basil Pesto, Spinach, Feta and Avo with a balsamic drizzle.
Sticky Rib SensationR165
Pineapple pieces, Deboned Rib meat smothered in sticky BBQ Sauce & Peppadew Slices
Boerewors, Bacon, Ham & Mushrooms
Lodge MonsterR165
Slices of Ham, Bacon, Pepperoni, Salami & Mushroom.
Local LekkerR185
Calamari Strips, Mussel Meat, Shrimp, Snoek, and Prawn Meat smothered in a tangy sauce.

30cm medium thick Pizza base Spread with our Secret recipe homemade Napolitana Sauce, Mozzarella Cheese and Traditional Italian Herbs


Ice CreamR45
Served with Chocolate Sauce
Cake of the DayR55
Ask your waitron about our locally made fresh cake slices
Uniquely South African slithers of dough cooked in fresh milk covered in Cinnamon sugar.
Strawberry CheesecakeR85
Choc BrownieR85
Malva PuddingR85